"Blues is to jazz what yeast is to bread, without it, its flat"
-Carmen McRae
"Peace goes into the making a poem as
flour goes into the making of bread"
-Pablo Neruda
Menu
Using only traditional and authentic French recipes and fresh ingredients, our chefs cook deliciously honest dishes perfect for breakfast, brunch, lunch and an indulgent afternoon nibble.
Artisan Bread
& Patisserie
Freshly baked everyday, our artisan breads range from crispy sourdough, rye and caraway seeds and soft corn bread.
Special orders
Maison Mayci will tastefully make your celebration a culinary experience, from corporate breakfast meetings to wedding buffets or a special birthday cake.
Events
Located in Moseley and kings heath, our cafés are available for private hire. Both venues can accommodate up to 40-60 people.
We are looking for a full time baker, front of house and chef to join our team please email your cv to info_@mayci.co.uk
Our Story
Maison Mayci is a thriving, fresh, vibrant company in the heart of Birmingham. Our journey began in kings heath in 2005, we later opened a café in Moseley in 2010 after customer demand.
